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Harvest Noir in Ottawa Magazine
Make sure to stop by newstands to pick up this month’s edition of Ottawa Magazine, featuring a fun interview on Harvest Noir and the fanciful photo above by Jonathan Hobin! The magazine also features...
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Quick & Easy Tomato Sauce
A guest recipe post in a series from Chef Tanya Skeates of Soupçon Best way to enjoy the great bounty of tomatoes from your garden when summer is long gone. Put chopped up tomatoes, onions, garlic,...
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Grilled Lamb Chops
This local food tip is one in a series from our friends and partners at Savour Ottawa. Nothing says summer like firing up the grill! Celebrate the season of local food by preparing grilled local lamb...
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Matcha-Cocoanut Energy Bites
A guest recipe post in a series from Chef Justin Scott, local food chef extraordinaire. Ingredients Virgin coconut oil, melted 2 tbsp. Unsweetened raw Camino Cocao Powder 3 tbsp. Unpasteurized honey...
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Melon Agua Fresca
This local food tip is one in a series from our friends and partners at Savour Ottawa. Refresh yourself after an afternoon of hob-knobbing with other Harvest Noir picnickers with a cool Melon Agua...
View Article3 dancefloors!
We listened to you: based on your input in the ticket purchase form, we’ve designed 3 dancefloors this year, each with a unique musical theme catering to the most popular musical interests of our...
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Fall Salad with Cranberry Vinaigrette
This local food tip is one in a series from our friends and partners at Savour Ottawa. Pack your picnic full of fall greens with a fall salad with cranberry vinaigrette! Stop by the Ottawa Organic...
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Berry-Basil Crisp
This local food tip is one in a series from our friends and partners at Savour Ottawa. Don’t forget the best part of Harvest Noir – dessert! Test our your baking skills with a Berry Crisp with produce...
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Be the Best Decorated Table!
This local tip is one in a series from our friends and partners at Savour Ottawa. Forgot to prepare something for Harvest Noir? Fear not, because local producers and retailers have everything you...
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Easy Chocolate Cake with Chocolate Buttermilk Icing
Adapted from Anne Lindsay’s New Light Cooking (Ballantine Canada) This dense, rich chocolate cake has all the taste and about half the fat of a regular chocolate cake. For the most intense chocolate...
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Cooking with Tea!
A guest recipe post in a series from Chef Justin Scott, local food chef extraordinaire. Recipe: Artisian Style Multigrain Date Bread with Rooibos Provence Tea Ingredients Dates, chopped 8 oz. Organic...
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Ron Eade Feature
Check out this piece by distinguished journalist and local culinary enthusiast Ron Eade, for an “advanced peek at what promises to be this year’s best and most chic picnic“.
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SAVOUR OTTAWA: Harvest Table
A guest post in a series from Savour Ottawa. The Harvest Table is back for its fourth consecutive year providing food-enthusiasts with a gourmet luncheon prepared by some of the city’s finest chefs...
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Rached Family Picnic Perfect Hummus
Harvest Noir’s man of many talents, Jed Rached, was featured on Rogers Daytime Ottawa today. Our very own Blues Musician/Radio Host/Event Coordinator shared his family’s renowned Hummus recipe, while...
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Why Eat Local?
A guest post in a series from Savour Ottawa. Eating local products has many benefits both for the environment and for your health. Buying products closer to home ensures that you are reducing their...
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The Saucy Milliner: Maker of Fine Headwear
Walking into The Saucy Milliner’s workshop is much akin to entering the past, when garments were assembled by a local trades person, and quality and integrity were stitched into every item. Millinery...
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